Organic Fairtrade Honduras Coffee Beans

Name: Organic Fairtrade Honduras Coffee Beans
Brand: Forrist
SKU: TCCB0001
Price: 8.65 GBP
Availability: OutOfStock

£1.60

(0.0)

Avg. Size

Organic

Buy by Weight

Compostable

Crafted from handpicked Arabica beans grown in the lush highlands of Honduras. Known for their smooth, balanced flavour, these beans offer a naturally sweet taste with subtle notes of chocolate and caramel. Every sip reflects the dedication to sustainable farming and practices, making it an ethical and delicious choice for coffee lovers.

Explore Organic Fairtrade Honduras Coffee Beans

Carb Dense
Carbs sustains energy for body and mind, vital for daily activities.
B Vitamins
B Vitamins fuel metabolism, sustains energy levels for a vibrant, active lifestyle.
Magnesium

Harvested In
Min. Shelf Life
Allergens
How to store

Coffea arabica

Savour the smooth richness of Organic Fairtrade Honduras Coffee Beans in a cup full of ethically grown perfection.

Grown in the fertile highlands of Honduras, Organic Fairtrade Honduras Coffee Beans are a testament to sustainable farming and exceptional quality. Each bean is cultivated with care, ensuring a flavour profile that is smooth, well-rounded, and slightly sweet, with delicate hints of chocolate and caramel. The high altitude and fertile soil contribute to the coffee's unique characteristics, offering a cup that is both indulgent and satisfying.

By choosing these beans, you're not only enjoying a premium coffee experience but also supporting Fairtrade practices that empower small-scale farmers. These ethical practices ensure fair wages and sustainable farming methods, contributing to the well-being of coffee-growing communities and the environment.

We're proud of the exceptional quality of our Organic Fairtrade Honduras Coffee Beans and invite you to experience the difference that premium wholesome organic ingredients can make in your cooking and wellbeing.

Organic Fairtrade Honduras Coffee Beans Preparation Guide

1. Grind the coffee beans to your desired consistency. Use a coarser grind for French press and a finer grind for espresso.
2. Use approximately 2 tablespoons of coffee per 180ml of water for the perfect strength. Adjust to taste.
3. Brew using your preferred method—French press, drip coffee maker, or espresso machine.
4. Pour into your favourite mug and enjoy the rich, aromatic experience of Honduran coffee.

Preparation

Ingredients & Nutrition

Organic Honduras Coffee Beans

Packed in an environment that handles nuts, peanuts, sesame, wheat, celery, mustard and soy.

All of our products are plant-based

Typical Values 100g

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Harvesting

Organic Fairtrade Honduras Coffee Beans are grown in the high-altitude regions of Honduras, where the combination of fertile volcanic soil and cool mountain air creates ideal conditions for Arabica coffee. The coffee plants are nurtured by smallholder farmers who employ traditional organic farming methods, avoiding synthetic pesticides or chemicals to protect the environment and ensure purity.

The beans are carefully handpicked at peak ripeness to ensure the best quality and flavour. After harvesting, they undergo meticulous processing, including washing and sun-drying, to lock in their distinct taste profile. This dedication to quality and sustainability is evident in every sip of Honduran coffee.

The organic nature of Organic Fairtrade Honduras Coffee Beans means that it is grown and harvested without the use of synthetic pesticides or fertilisers, preserving its natural composition.

Best Before

We believe in mindful consumption and want to share some insights on best before dates, especially when it comes to our dried foods. Best before dates indicate peak freshness and quality, not safety. Dried foods, such as grains and legumes, can often be safe and nutritious beyond their best before dates. They may lose a bit of their peak quality, but they remain a valuable and sustainable food source.

We encourage you to trust your senses. If stored properly and free from moisture, dried foods can maintain their safety and flavour for an extended period beyond the best before date. Embrace a less wasteful approach by exploring and using these ingredients even if they've passed their best before dates. Together, let's reduce food waste and maximise the full potential of every pantry staple.

Explore Waste Savers, where you'll find items approaching or past their best before date at reduced prices. Embrace conscious consumption, reduce food waste, and give these products a second chance. Your purchase not only saves you money but also contributes to a more sustainable and mindful approach to nourishment.

Packaging & Storage

You’ll receive your Organic Fairtrade Honduras Coffee Beans

Back to the Forrist Scheme

We offer a packaging return scheme for all of our Kraft Compostable packaging. Click here to find out more. Learn more about our packaging here.

Ways to Use Organic Fairtrade Honduras Coffee Beans

Here are some of our favourite ways to use Organic Fairtrade Honduras Coffee Beans. From traditional favourites to contemporary twists, these ideas showcase the incredible versatility of the Forrist Organic Fairtrade Honduras Coffee Beans. Share your creations and join the Forrist community on Instagram #forrist!

Cold Brew Coffee

Coarsely grind the beans and steep them in cold water for 12–18 hours. Strain and serve over ice for a refreshing coffee option, perfect for hot days or as an afternoon energiser.

Coffee-Infused Desserts

Use the brewed coffee to enhance desserts like tiramisu, mocha brownies, or coffee-flavoured ice cream. The rich, smooth flavour adds depth and complements sweet treats beautifully.

Classic Morning Coffee

Start your day with a cup of freshly brewed Honduran coffee. The naturally sweet notes of chocolate and caramel make it an ideal pairing with breakfast pastries or toast.

The History of Organic Fairtrade Honduras Coffee Beans

Coffee cultivation in Honduras dates back to the late 19th century and has since become a cornerstone of the country’s agriculture. Despite challenges such as inconsistent infrastructure, Honduran farmers have earned a reputation for producing high-quality Arabica coffee, thanks to their commitment to sustainable practices and the region's ideal growing conditions. In recent decades, the Fairtrade movement has played a pivotal role in supporting small-scale coffee farmers in Honduras. By promoting ethical trade practices, Fairtrade has helped these farmers gain access to global markets, ensuring fair wages and sustainable livelihoods. Today, Honduran coffee is celebrated worldwide for its exceptional quality, rich flavours, and the positive impact it has on coffee-growing communities.

Top 3 Organic Fairtrade Honduras Coffee Beans Substitutions

Organic Fairtrade Amharic Coffee Beans

Organic Fairtrade Decaffeinated Honduras Coffee Beans

Organic Fairtrade Ethiopian Coffee Beans

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Organic Fairtrade Honduras Coffee Beans