Organic Brown Basmati Rice

Name: Organic Brown Basmati Rice
Brand: Forrist
SKU: FCRI0001
Price: 0.27 GBP
Availability: OutOfStock

£0.27

(0.0)

Avg. Size 500g

Organic

Buy by Weight

Compostable

Organic Brown Basmati Rice has a distinctive aroma and long, slender grains. It's versatile, gluten-free nature makes it a great pantry staple for traditional dishes or innovative recipes.

Explore Organic Brown Basmati Rice

Carb Dense
Carbs sustains energy for body and mind, vital for daily activities.
B Vitamins
B Vitamins fuel metabolism, sustains energy levels for a vibrant, active lifestyle.
Magnesium
Magnesium supports muscle and nerve function, contributes to overall relaxation.

Harvested In
India
Min. Shelf Life
12 months
Allergens
None
How to store
In a cool dry place

Oryza sativa

Delicate, nutty flavour and fluffy texture make it perfect for pilafs, stir-fries, and as a side dish.

The traditional use of Basmati in local cuisine spans from biryanis to pilafs, showcasing its versatility and ability to absorb flavours. Packed with fibre, B vitamins, and magnesium, Basmati is a great base that also contributes adds nutritional to your meals. Cooked perfectly, its long grains remain separate and fluffy, creating a light and airy texture. Gluten-free by nature, it caters to a variety of dietary preferences. Add this aromatic favourite to your pantry; a real traditional staple. Whether paired with rich curries or enjoyed on its own, our Organic Basmati Rice is quick and easy to prepare.

We're proud of the exceptional quality of our Organic Brown Basmati Rice and invite you to experience the difference that premium wholesome organic ingredients can make in your cooking and wellbeing.

Learn how to Prepare Organic Brown Basmati Rice in just a few simple steps.

Serves 2-3

1. Rinse 1 cup of organic brown basmati rice under cold water to remove excess starch.
2. In a pot, bring 2 cups of water to a boil.
3. Add the rinsed rice to the boiling water and stir gently.
4. Reduce the heat to low, cover the pot, and let the rice simmer for 40-45 minutes.
5. Once the rice is tender and the water is absorbed, fluff it with a fork and serve hot.

Preparation

Learn how to Prepare Organic Brown Basmati Rice in just a few simple steps.

Serves 2-3

Ingredients & Nutrition

Organic Basmati Rice

Packed in an environment that handles nuts, peanuts, sesame, wheat, celery, mustard and soy.

All of our products are plant-based

Typical Values 100g

Energy: 1548KJ, 370Kcal

Fat: 2.9g

Of which Saturates: 0.6g

Carbohydrates: 73.8g

Of which Sugars: 1.0g

Fibre: 3.5g

Protein: 7.9g

Salt: 0.0025g

Harvesting

Organic Brown Basmati Rice is typically grown and harvested in India and Pakistan. This long-grain rice variety is known for its aromatic fragrance and flavour. It is cultivated using traditional farming methods, without the use of synthetic pesticides or fertilisers, to ensure its organic certification. The harvesting of Organic Brown Basmati Rice usually takes place in the autumn months, typically from October to November. The rice grains are left to mature on the plant before being hand-harvested to ensure optimal flavour and texture.

After harvesting, the rice is processed to remove the outer hull, leaving the nutrient-rich bran layer intact, which gives the rice its characteristic brown colour. This minimal processing helps retain the natural vitamins, minerals, and fibre present in the rice, making it a wholesome and nutritious choice. Organic Brown Basmati Rice is naturally rich in essential nutrients such as B vitamins, magnesium, and phosphorus - key to a balanced diet. Its earthy brown hue and distinct aroma make it a popular choice for a variety of dishes, from pilafs to stir-fries, adding both flavour and nutrition to meals.

The organic nature of Organic Brown Basmati Rice means that it is grown and harvested without the use of synthetic pesticides or fertilisers, preserving its natural composition.

Best Before

We believe in mindful consumption and want to share some insights on best before dates, especially when it comes to our dried foods. Best before dates indicate peak freshness and quality, not safety. Dried foods, such as grains and legumes, can often be safe and nutritious beyond their best before dates. They may lose a bit of their peak quality, but they remain a valuable and sustainable food source.

We encourage you to trust your senses. If stored properly and free from moisture, dried foods can maintain their safety and flavour for an extended period beyond the best before date. Embrace a less wasteful approach by exploring and using these ingredients even if they've passed their best before dates. Together, let's reduce food waste and maximise the full potential of every pantry staple.

Explore Waste Savers, where you'll find items approaching or past their best before date at reduced prices. Embrace conscious consumption, reduce food waste, and give these products a second chance. Your purchase not only saves you money but also contributes to a more sustainable and mindful approach to nourishment.

Packaging & Storage

You’ll receive your Organic Brown Basmati Rice in a compostable kraft bag (unless you chose to get a compostable resealable pouch instead). These will be fine stored in the kraft bag for an extended time although, we recommend decanting and storing them in an airtight container to maintain optimum quality. Once decanted, you can save multiple bags and return them to us for a reward.

Back to the Forrist Scheme

We offer a packaging return scheme for all of our Kraft Compostable packaging. Click here to find out more. Learn more about our packaging here.

Ways to Use Organic Brown Basmati Rice

Here are some of our favourite ways to use Organic Brown Basmati Rice. From traditional favourites to contemporary twists, these ideas showcase the incredible versatility of the Forrist Organic Brown Basmati Rice. Share your creations and join the Forrist community on Instagram #forrist!

Quick Pilaf

Prepare a fragrant pilaf by sautéing onions, garlic, and spices in a pan. Add the brown basmati rice and cook until lightly toasted. Pour in vegetable broth and simmer until the rice is tender. Garnish with fresh herbs and serve as a delicious side dish or a hearty main course.

Rice Salad with Mango & Avocado

Create a refreshing salad by combining cooked brown basmati rice with diced mango, avocado, red onion, and fresh cilantro. Drizzle with a zesty lime vinaigrette and toss gently to combine. This vibrant and nutritious salad makes a perfect light lunch or a side dish.

Stuffed Bell Peppers

Prepare a filling mixture of brown basmati rice, black beans, corn, diced tomatoes, and spices. Stuff the mixture into halved bell peppers, sprinkle with cheese, and bake until the peppers are tender and the filling is heated through. This colourful and flavourful dish is a great way to showcase the nutty flavour of brown basmati rice.

The History of Organic Brown Basmati Rice

Organic Brown Basmati Rice has a rich history dating back to ancient India, where it was cultivated in the foothills of the Himalayas. Basmati, meaning "the fragrant one" in Sanskrit, is renowned for its delicate aroma and nutty flavour. Traditionally grown in the fertile soils of the Punjab region, this long-grain rice has been cherished for centuries for its exceptional taste and texture. The organic movement has further elevated its status, ensuring sustainable farming practices and preserving its natural goodness. Today, Organic Brown Basmati Rice continues to honour its heritage as a symbol of purity and quality.

Top 3 Organic Brown Basmati Rice Substitutions

Organic White Basmati Rice

Organic Jasmine Rice

Organic Wild Rice

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Organic Brown Basmati Rice