Hawaiian Bamboo Jade Salt

Name: Hawaiian Bamboo Jade Salt
Brand: Forrist
SKU: FCHS0073
Price: 0.5 GBP
Availability: InStock

£0.50

(0.0)

Avg. Size 80g

Organic

Buy by Weight

Compostable

Hawaiian Bamboo Jade Salt is a rare and luxurious addition to your pantry. Mined from ancient sea beds, this salt boasts a delicate green hue and a subtle, earthy flavour, perfect for seasoning vegetables, salads, and soups.

Hawaiian Bamboo Jade Salt

£0.50

Explore Hawaiian Bamboo Jade Salt

Sodium
Sodium maintains fluid balance, supports nerve function for overall physiological balance.

Harvested In
Hawaii
Min. Shelf Life
None
Allergens
None
How to store
In a cool dry place

Chamaecyparis Obtusa

Enhance the flavours of your Hawaiian dishes with this rare salt, perfect for seasoning poke bowls and grilled dishes.

The Hawaiian Bamboo Jade Salt has a rich and fascinating history that dates back centuries. This unique salt is derived from the waters surrounding the Hawaiian Islands and is infused with bamboo jade, a precious stone revered for its healing properties. The tradition of harvesting and using this salt has been passed down through generations of Hawaiian culture, where it was valued for its purity and connection to the natural world. Today, this exquisite salt continues to be a symbol of Hawaiian heritage and is celebrated for its distinctive flavour and health benefits, making it a cherished part of the island's culinary and wellness traditions.

We're proud of the exceptional quality of our Hawaiian Bamboo Jade Salt and invite you to experience the difference that premium wholesome organic ingredients can make in your cooking and wellbeing.

Cook a delicious Hawaiian Bamboo Jade Salt-infused dish in just 5 simple steps.

1. Preheat the oven to 375°F.
2. Season your choice of vegetables or potatoes with Hawaiian Bamboo Jade Salt, ensuring it's evenly coated.
3. Place them on a baking tray and cook in the preheated oven for 25-30 minutes, or until fully cooked.
4. Remove from the oven and let it rest for a few minutes before serving.
5. Enjoy your flavourful Hawaiian Bamboo Jade Salt-infused dish with your favourite sides.

Preparation

Cook a delicious Hawaiian Bamboo Jade Salt-infused dish in just 5 simple steps.

Ingredients & Nutrition

Sea Salt, Organic Bamboo Leaf Extract

Packed in an environment that handles nuts, peanuts, sesame, wheat, celery, mustard and soy.

All of our products are plant-based

Typical Values 100g

Energy: -

Fat: -

Of which Saturates: -

Carbohydrates: -

Of which Sugars: -

Fibre: -

Protein: -

Salt: -

Harvesting

Hawaiian Bamboo Jade Salt is a unique and exotic ingredient that is grown and harvested in the coastal regions of Hawaii. This special salt is composed of natural sea salt infused with bamboo extract and jade powder, giving it a distinctive green hue. The harvesting of this salt typically takes place during the dry season, which is usually from late spring to early autumn, when the seawater evaporates, leaving behind the precious salt crystals. The salt is carefully hand-harvested by skilled artisans who collect the salt crystals from salt ponds and then combine them with the bamboo extract and jade powder. The addition of these natural ingredients not only gives the salt its vibrant green colour but also enhances its nutritional profile. Bamboo extract is rich in silica, which is known for its skin-rejuvenating properties, while jade powder is believed to have detoxifying and balancing effects.

No artificial additives or preservatives are used in the processing of Hawaiian Bamboo Jade Salt, ensuring that it retains its natural purity and mineral content. This unique combination of natural sea salt, bamboo extract, and jade powder makes Hawaiian Bamboo Jade Salt a truly unique flavour enhancer.

The organic nature of Hawaiian Bamboo Jade Salt means that it is grown and harvested without the use of synthetic pesticides or fertilisers, preserving its natural composition.

Best Before

We believe in mindful consumption and want to share some insights on best before dates, especially when it comes to our dried foods. Best before dates indicate peak freshness and quality, not safety. Dried foods, such as grains and legumes, can often be safe and nutritious beyond their best before dates. They may lose a bit of their peak quality, but they remain a valuable and sustainable food source.

We encourage you to trust your senses. If stored properly and free from moisture, dried foods can maintain their safety and flavour for an extended period beyond the best before date. Embrace a less wasteful approach by exploring and using these ingredients even if they've passed their best before dates. Together, let's reduce food waste and maximise the full potential of every pantry staple.

Explore Waste Savers, where you'll find items approaching or past their best before date at reduced prices. Embrace conscious consumption, reduce food waste, and give these products a second chance. Your purchase not only saves you money but also contributes to a more sustainable and mindful approach to nourishment.

Packaging & Storage

You’ll receive your Hawaiian Bamboo Jade Salt in a compostable kraft bag (unless you chose to get a compostable resealable pouch instead). These will be fine stored in the kraft bag for an extended time although, we recommend decanting and storing them in an airtight container to maintain optimum quality. Once decanted, you can save multiple bags and return them to us for a reward.

Back to the Forrist Scheme

We offer a packaging return scheme for all of our Kraft Compostable packaging. Click here to find out more. Learn more about our packaging here.

Ways to Use Hawaiian Bamboo Jade Salt

Here are some of our favourite ways to use Hawaiian Bamboo Jade Salt. From traditional favourites to contemporary twists, these ideas showcase the incredible versatility of the Forrist Hawaiian Bamboo Jade Salt. Share your creations and join the Forrist community on Instagram #forrist!

Salt Grilled Pineapple

Slice a fresh pineapple into rings and sprinkle Hawaiian Bamboo Jade Salt on both sides. Grill the pineapple on medium heat for 3-4 minutes on each side until caramelized. Serve as a delicious side dish or dessert.

Coconut Tofu Bites

Gently coat tofu pieces in flax egg, cover them with the salt-infused coconut mixture, and fry until a crispy golden brown. To serve, pair it with a sweet and tangy dipping sauce.

Tropical Salad

Mix a pinch of Hawaiian Bamboo Jade Salt with lime juice, agave syrup, and olive oil to create a zesty and exotic salad dressing. Toss the dressing with mixed greens, mango, papaya, and toasted coconut for a refreshing tropical salad.

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Hawaiian Bamboo Jade Salt