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Organic Dried Apple Rings

Sale price£3.16

Avg. Size 100g
Organic
Buy by Weight
Compostable

Perfect for on-the-go munching or adding a sweet crunch to your morning cereal. Try rehydrating them for a delicious apple compote or infusing them in hot cider for a cozy autumn treat. Versatile, wholesome, and bursting with natural goodness.

Organic Dried Apple Rings
Organic Dried Apple Rings Sale price£3.16

Explore Organic Dried Apple Rings

 

  • Carb Dense

    Carbs sustains energy for body and mind, vital for daily activities.

  • Vitamin C

    Vitamin C supports immune system, provides antioxidant benefits.

  • Potassium

    Potassium regulates fluid balance, supports muscle function, crucial for overall vitality.

 

  • Harvested In

    Italy

  • Min. Shelf Life

    6 months

  • Allergens

    None

  • How to store

    In an airtight container

Malus domestica

Enhance your breakfast with these sweet, tangy slices. Perfect for adding a burst of flavour to your morning oatmeal.

A timeless pantry essential, cherished for their traditional and cultural significance in both sweet and savoury dishes. From classic apple pies to tangy apple chutneys, these versatile slices add a touch of wholesome sweetness to any recipe. Embrace the nostalgia of warm apple crumbles or explore the fusion of apple-infused curries for a unique culinary adventure.

We're proud of the exceptional quality of our Organic Dried Apple Rings and invite you to experience the difference that premium wholesome organic ingredients can make in your cooking and wellbeing.

Ways to Use Organic Dried Apple Rings

Here are some of our favourite ways to use Organic Dried Apple Rings. From traditional favourites to contemporary twists, these ideas showcase the incredible versatility of the Forrist Organic Dried Apple Rings. Share your creations and join the Forrist community on Instagram #forrist!

Apple, Walnut & Quinoa Salad


Create a unique and nutritious salad by combining rehydrated organic dehydrated apple slices with cooked quinoa, toasted walnuts, and lemon vinaigrette. The sweet and tangy flavours of the apples complement the earthy quinoa and crunchy walnuts, making for a refreshing and satisfying meal.

Traditional Apple Crumble


Indulge in a classic British dessert with a plant-based twist. Layer organic dehydrated apple slices with a crumbly oat and almond topping, sweetened with a touch of agave syrup. Bake until golden and serve warm with a dollop of dairy-free vanilla ice cream for a comforting and wholesome treat.

Mixed Fruits smoothie bowl


Blend dehydrated apple with frozen bananas, almond milk, and a scoop of protein powder for a vibrant and energising smoothie bowl. Top with granola, fresh fruit, and a sprinkle of coconut for a satisfying breakfast or post-workout snack.

The History of Organic Dried Apple Rings

Organic dehydrated apple slices have a rich history dating back to ancient times when drying fruits was a common method of preservation. The tradition of dehydrating apples can be traced back to the early settlers in America, who used this method to ensure a year-round supply of fruit. Over time, the process evolved, and the demand for organic and natural products grew. Today, organic dehydrated apple slices are a popular snack and ingredient in various dishes, reflecting a heritage of wholesome, sustainable practices. The product's journey from traditional preservation to modern-day health-conscious consumption showcases its enduring appeal and timeless relevance.